Monday, August 17, 2009

Turks Inn


You know those smaller, less popular, not-very-crowded restaurants that are host to some of life's most delicious dining experiences? Turks Inn is one of them. I was blown away by the following:

-the amount of random artifacts packed in the restaurant (think old photographs, trinkets, antiques, signs, etc.)
-how unbelievable the steak filets tasted
-rice pilaf soaked in steak jus with just the right consistency
-baklava for dessert to celebrate the Stoner's 27th wedding anniversary

You have not dined in ecstasy until you dine at Turk's Inn.

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