Sunday, May 17, 2009

Corn on the cob.


You know that contemplative question people ask to get to know one another better, "If you could eat one type of food for the rest of your life, what would it be?", well as of this day, May 17, 2009 I'm officially changing my answer from 'pineapple' to 'corn on the cob'. This may or may not be influenced by the delicious, hazy stupor I've been in for the last half hour due to the over-consumption of this delicious white and yellow corn on the cob.

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